Sunrise Flour Mill

Sunrise Flour Mill
Rating (average):
Short Description:
The webmaster is promoting this brand of wheat. I have a terrible wheat gluten allergy, but this old fashioned wheat causes me no problem.

The text below is from their website:
Modern wheat is very different from the wheat our ancestors ate. The developments in grain have made it difficult for some people to digest, but that doesn’t necessarily mean they need to change to a gluten-free diet. If you’ve experienced negative health effects as the result of gluten intolerance, but miss your morning toast or favorite dessert, Sunrise Flour Mill’s Heritage Flour products may be the answer. These superior flours aren’t just for those who experience problems with gluten. Many people use Heritage Wheat because it truly tastes like wheat and results in delicious pastries, breads, pasta and pizza.

The Heritage-Wheat Renaissance
State:
Minnesota
Country:
USA

Ratings

With a terrible wheat allergy, I was so happy to find real wheat that I can eat with no problem. I am baking 2 loaves of this bread now to make croutons for Thanksgiving Dinner. I can have the stuffing, and no substitute rice flour! I\’m so happy! Thank you Sunrise Flour Mill !!!!

LeNor | November 23, 2021

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